Kehoe’s Organic Dill Kale and Carrot Sauerkraut 410g

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SKU: KKDILLKCS410 Categories: ,

Kehoe’s Organic Dill Kale and Carrot Sauerkraut 410g — Fermented Foods

What are the benefits of dill, kale, and carrot sauerkraut? 

Dill, kale, and carrot sauerkraut is a nutrient-dense, probiotic-rich ferment that supports digestion, immunity, and overall wellness. This combination brings together the gut-friendly benefits of traditional sauerkraut with the added nutritional value of kale and carrots, plus the digestive support of dill.

Health Benefits of Dill, Kale & Carrot Sauerkraut: 

  •  Probiotic-Rich – Naturally fermented to support a healthy gut microbiome

  •  Kale Adds Antioxidants & Fiber – Supports detoxification and heart health

  •  Carrots Provide Beta-Carotene – Boosts eye health and immunity

  • Dill Aids Digestion – Traditionally used to ease bloating and gas

  •  Unpasteurised & Raw – Preserves live cultures and enzymes for maximum benefit

For a clean, organic option, try Kehoe’s Organic Dill, Kale & Carrot Sauerkraut.