Kehoe’s Turmeric/Cauliflower 410g

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Probiotic-Rich & Gut-Friendly – Supports digestion and gut health.

Low-Carb & Grain-Free – A great alternative to traditional rice or couscous.

Naturally Preserved – Fermentation enhances flavor and shelf life.

Versatile & Delicious – Perfect for salads, sushi, curries, and wraps.

🥗 Use as a rice substitute in bowls, salads, and stir-fries.

🍞 Serve on toast, sushi, wraps, and burgers with avocado and protein.

🍲 Top soups and warm dishes for a probiotic boost.

🌮 Pair with cooked meats or vegetables to aid digestion.

SKU: KKTURCAU410G Categories: , Tags: , Brand:

Overview

Is turmeric cauliflower rice healthy, and how does it taste? 

Yes, turmeric cauliflower rice is a nutritious, low-carb, and flavorful alternative to traditional grains. Made from fermented cauliflower and turmeric, it offers several health benefits:

  • Probiotic-Rich: The fermentation process introduces beneficial probiotics that support gut health and digestion.

  • Anti-Inflammatory Properties: Turmeric contains curcumin, known for its anti-inflammatory effects, which can aid in reducing inflammation in the body.

  • Low in Carbohydrates: Cauliflower rice is a low-carb alternative to traditional grains, making it suitable for ketogenic and low-carb diets.

  • Nutrient-Dense: Cauliflower provides essential vitamins and minerals, including vitamin C, vitamin K, and folate.

In terms of taste, turmeric cauliflower rice offers a tangy, slightly earthy flavor with a hint of spice from the turmeric, making it a versatile addition to various dishes.

Kehoe’s Turmeric Cauliflower 410g 

Elevate your meals with Kehoe’s Turmeric Cauliflower 410g, a ready-to-eat, fermented cauliflower rice infused with organic turmeric. This probiotic-rich, low-carb alternative is perfect for those seeking a grain-free option without compromising on flavor.

Why You’ll Love It:

  • Certified Organic & Australian Made: Crafted with high-quality, organic ingredients sourced from local Lockyer Valley farms.

  • Probiotic-Packed: Traditional fermentation introduces beneficial bacteria for gut health.

  • Clean Ingredients: Made with just cauliflower, sea salt, and turmeric powder—free from artificial flavors, colors, thickeners, starches, preservatives, or gums.

  • Versatile Use: Perfect as a rice substitute in sushi, rainbow bowls, salads, curries, and more.

  • Flavorful Blend: Infused with organic turmeric for a rich, earthy taste and vibrant color.

Whether you’re following a low-carb diet, seeking to improve gut health, or simply looking for a delicious and nutritious side dish, Kehoe’s Turmeric Cauliflower offers a wholesome and tasty option to enhance your culinary creations.

For more information or to purchase, visit CWFD.com.au.