Farro Org Spelt Vegan Margherita 10”
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Organic & Gluten-Friendly: Made with certified organic spelt flour for a nutritious and easily digestible crust.
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Vegan & Dairy-Free: Topped with plant-based cheese, tomato sauce, and fresh basil for a classic Margherita taste.
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Healthy & Delicious: A great source of plant-based nutrition with no compromise on flavor.
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Convenient & Ready to Bake: Pre-made and ready to bake for a quick, satisfying meal.
Overview
🍕 Farro Organic Spelt Vegan Margherita 10″
Classic Italian Margherita Pizza with Organic Spelt Crust & Vegan Cheese
Savour the traditional taste of Italy with a wholesome twist in the Farro Organic Spelt Vegan Margherita 10″, available now at CWFD.com.au. Made with an ancient grain spelt base and topped with rich vegan cheese and organic tomato sauce, this pizza is stone-baked to perfection, delivering delicious flavour and plant-based goodness.
✅ Why Choose Farro Organic Spelt Vegan Margherita?
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Organic Spelt Crust
Crafted from ancient spelt grain, offering better digestibility and rich in fibre. -
Certified Organic Ingredients
Featuring organic tomatoes and plant-based vegan cheese. -
Stone-Baked in Italy
Traditional methods ensure authentic texture and deep flavour. -
Vegan-Friendly & Preservative-Free
No dairy, artificial additives, or preservatives. -
Easy to Prepare
Frozen and ready to bake for a convenient meal.
🌿 Health Benefits of Spelt Vegan Pizza
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Spelt grain supports digestive health with natural fibre
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Vegan cheese provides a dairy-free option with fewer allergens
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Organic ingredients reduce exposure to pesticides and additives
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Stone-baking enhances flavour without artificial enhancers
❓Related Question
Q: How do I bake Farro Organic Spelt Vegan Margherita for best results?
A: Bake directly from frozen in a preheated oven at 220°C for 12-15 minutes until the crust is crisp and cheese melts.
🛒 Product Collection
Explore more organic and vegan-friendly frozen meals at CWFD.com.au/shop:
