The Byron Gourmet handcrafts the Gluten Free Organic Steak Pie in Australia, creating a delicious delight. Encased in a wholesome gluten-free pastry, this pie features a rich filling of organic, grass-fed lean beef, offering a satisfying meal option for those seeking gluten-free and organic options.
Gluten Free Organic Steak Pie
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Gluten-Free & GMO-Free: Crafted without gluten-containing ingredients and free from genetically modified organisms.
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Organic Lean Beef: Filled with tender, chunky organic lean beef for a rich and hearty flavor.
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Natural Ingredients: Made with rice flour, chickpea flour, maize-based thickener, olive oil, xanthan gum, guar gum, pure sea salt, and spices.
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Convenient Size: Each pie weighs 220g, making it a perfect individual serving.
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Frozen for Freshness: Sold frozen to maintain quality.
Overview
🥧 Byron Gourmet Gluten Free Organic Steak Pie – Product Overview
❓ Frequently Asked Questions
What are the key ingredients in the Byron Gourmet Gluten Free Organic Steak Pie?
The chef makes the pie with organic beef, rice flour, chickpea flour, thickener (maize), olive oil, xanthan gum, guar gum, pure sea salt, and a blend of spices.
Is the pie suitable for vegetarians or vegans?
No, this pie contains beef, making it unsuitable for vegetarians and vegans.
How should I prepare the pie?
The pie is sold frozen. For best results, preheat your oven to 180°C (356°F) and bake the pie for approximately 25–30 minutes or until heated through and the pastry is golden brown.
🛒 Where to Buy
City Wholefood Distributor (CWFD)
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Category: Byron Gourmet Pies
FrozBerries
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Product Page: Gluten Free Organic Steak Pie
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Price: $7.49
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Stock Status: In Stock
📝 Product Details
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Weight: 220g
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Ingredients: Organic beef, rice flour, chickpea flour, thickener (maize), olive oil, xanthan gum, guar gum, pure sea salt, spices
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Dietary Information: Gluten-free, GMO-free, preservative-free
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Storage: Keep frozen; consume within the recommended period after thawing
