Kehoe’s Cashew Beetroot Cheese 250g

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SKU: KKCASHBEET250 Categories: ,

Kehoe’s Cashew Beetroot Cheese 250g — Fermented Foods

Is cashew beetroot cheese healthy and what does it taste like? 

Yes, cashew beetroot cheese is a healthy, plant-based alternative to dairy cheese that offers both nutritional value and vibrant flavour. It’s made from fermented cashews blended with beetroot, offering a creamy texture and subtly earthy, slightly sweet taste. This type of cheese is rich in probiotics, healthy fats, and antioxidants.

Health Benefits of Cashew Beetroot Cheese: 

  •  Probiotic-Rich – Naturally fermented for gut health

  •  Rich in Antioxidants – Beetroot supports blood flow and reduces inflammation

  •  Dairy-Free & Vegan – Ideal for plant-based and lactose-free diets

  •  Packed with Minerals – Cashews provide magnesium, copper, and zinc

  •  Free from Preservatives & Gums – Made with clean, wholefood ingredients

For the healthiest, best-tasting version, try Kehoe’s Organic Cashew Beetroot Cheese.