Mayer’s Grana Padano 200g

Origin: Italy

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Bring the authentic taste of Italy to your table with Mayer’s Grana Padano DOP 200g – a premium, DOP-certified cheese with centuries of craftsmanship behind every bite. Handcrafted from semi-skimmed, unpasteurised cow’s milk and aged to perfection, this iconic cheese is a flavour-rich rival to Parmigiano Reggiano, boasting a sweet, nutty complexity and granular texture.

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Also available via Frozberries

SKU: MAYGP200 Categories: ,

Mayer's Grana Padano 200g — Grana Padano

Why Choose Mayer’s Grana Padano 200g?

  • DOP Certified (Denominazione d’Origine Protetta) – Protected designation guarantees authenticity and quality

  • Aged for Up to 2 Years – Intensifies flavour and enhances crumbly, grainy texture

  • Produced in Northern Italy’s Po River Valley – Home of traditional Grana Padano

  • Crafted by Latteria Sociale Mantova (LSM) – Renowned Italian dairy artisan

  • Naturally Lactose-Free – Great for sensitive diets

  • Versatile and Elegant – From simple antipasti to gourmet dishes


Ideal Serving Suggestions

  • Grate over risotto, pasta, gnocchi or grilled vegetables

  • Shave into fresh green salads or pair with balsamic vinegar

  • Enjoy as is on a cheese board with figs, honey, and prosciutto

  • Use in sauces or soups for added savoury depth

Whether you’re making an Italian-inspired meal or entertaining guests, this aged hard cheese elevates any dish with its complex, sweet-savoury flavour and unmistakable grainy texture.


Product Information

  • Product Name: Mayer’s Grana Padano DOP

  • Weight: 200g

  • Brand: LSM – Latteria Sociale Mantova

  • Country of Origin: Italy

  • Texture: Granular, flaky, firm

  • Flavour: Mildly sweet, rich, complex


 Discover More Artisan Cheeses at CWFD

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Frequently Asked Questions

Q: What’s the difference between Grana Padano and Parmigiano Reggiano?
A: While both are DOP-certified aged cheeses, Grana Padano is generally aged for a shorter period (around 9–24 months), offering a slightly milder and sweeter taste. Parmigiano Reggiano is aged longer and has a sharper, nuttier profile. Both are delicious in different contexts.


Where to Buy


Elevate every meal with Mayer’s Grana Padano DOP 200g – a true expression of Italy’s culinary heritage. Perfectly aged, authentically Italian, and now available at your fingertips.